Apr 20, 2024  
2021-22 Undergraduate Bulletin 
    
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NUTR 4329 - Nutrition for Sports

Credit(s): 3

Topics studied in this course include nutritional concerns for individuals and team sport participants at various ages, including optimum diet selection for maximum performance; nutrient impact on performance; body composition; energy balance; unique needs of specific sports participants; and food and nutritional quackery in sports and athletics are studied.
Prerequisite Course(s): NUTR 2339  


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