Sep 27, 2024  
2019-20 Undergraduate Bulletin 
    
2019-20 Undergraduate Bulletin ARCHIVED

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PLS 237 - Introductory Poultry Science


Credit(s): 2

Introduction to the scope and importance of the poultry industry. Introduction to the basics of poultry science and modern methods of producing, processing and marketing of poultry and poultry products. 



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