Human Sciences, Hospitality, Nutrition and Food Science Certification, B.S.

Six hours from:

• HMS 100 - Foundations in Human Sciences Credit(s): 3
• HMS 300 - Professional Leadership in Human Sciences Credit(s): 3

Twenty-seven hours from:

• HMS 203 - Human Growth and Development: Infancy - Adolescence Credit(s): 3
• SED 370 - Sociocultural and Historic Perspectives in American Education Credit(s): 3
• SED 371 - Curriculum and Instructional Design Credit(s): 3
• SED 372 - Disciplinary Literacy Credit(s): 3
• SED 442 - Student Teaching in a Secondary Learning Community Credit(s): 2-12 (six hours)
• SED 443 - Education in a Global Society Credit(s): 3
• SED 450 - Assessment for Diverse and Contemporary Classrooms Credit(s): 2
• SED 450L - Assessment for Contemporary Classrooms Lab Credit(s): 1
• SED 460 - Motivating and Managing Credit(s): 3

plus two hours of kinesiology.

Forty-three hours from:

• HMS 102 - Introduction to Hospitality Industry Credit(s): 3
• HMS 137 - Principles of Food Science Credit(s): 1
• HMS 137L - Principles of Food Science Credit(s): 2
• HMS 139 - Management in Meal Production Credit(s): 2
• HMS 139L - Management in Meal Production Lab Credit(s): 1
• HMS 202 - Travel and Tourism Credit(s): 3
• HMS 222 - Public Health and Safety Management Credit(s): 2
• HMS 239 - Introductory Nutrition Credit(s): 3
• HMS 302 - Introduction to Lodging Credit(s): 3
• HMS 332 - Communicating Human Sciences Content Credit(s): 3
• HMS 339 - Nutrition Credit(s): 3
• HMS 372 - Administration for Work-based Learning in Family and Consumer Sciences Credit(s): 3
• HMS 400 - Professional Lecture Series Credit(s): 1
• HMS 403 - Cultural Aspects of Food Credit(s): 3
• HMS 404 - Advanced Culinary Planning and Preparation Credit(s): 1
• HMS 404P - Advanced Culinary Planning and Preparation Practicum Credit(s): 2
• HMS 405 - Food Service Organization and Management Credit(s): 3
• HMS 407 - Customer Relations for the Hospitality Industry Credit(s): 1
• HMS 407L - Customer Relations for the Hospitality Industry Lab Credit(s): 2
• HMS 475 - Special Problems Credit(s): 1-3 (one hour)